Bacon, Egg & cheese on whole wheat bread

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 268.4
  • Total Fat: 14.0 g
  • Cholesterol: 123.1 mg
  • Sodium: 508.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 12.2 g

View full nutritional breakdown of Bacon, Egg & cheese on whole wheat bread calories by ingredient



Number of Servings: 2

Ingredients

    egg
    3 bacon slices
    2 slices of whole wheat bread
    1 slice of american cheese

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user CCRAMOS1977.