Moroccan Inspired Chick Peas and Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 399.2
  • Total Fat: 15.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 81.4 mg
  • Total Carbs: 56.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 8.8 g

View full nutritional breakdown of Moroccan Inspired Chick Peas and Rice calories by ingredient
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A little twist on the everyday A little twist on the everyday
Number of Servings: 4


    *Coconut Milk, 1.25 cup
    Water, tap, 1.25 cup (8 fl oz)
    *Jasmin Rice 1/4 cup uncooked, 4 serving
    *Chick Peas Organic, 1.5 cup
    Paprika, 1 tsp
    Parsley, dried, 1 tsp
    *CooKing Sriracha Hot Chilli Sauce Thai Style, 15 gram
    Pepper, black, 1 dash
    Salt, 1 dash


Bring coconut milk and water to a light boil, then stir in rice.
Reduce heat to low and cover, cooking for 20 minutes or to desired tenderness.

Meanwhile, sautee chickpeas in olive oil, adding in remaining ingredients, then lower heat. Stir periodically until rice is done.

Serve chickpeas over rice.

Number of Servings: 4

Recipe submitted by SparkPeople user BENCHED.

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