Roasted Cherry Tomatoes with Feta and Basil

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 71.9
  • Total Fat: 5.6 g
  • Cholesterol: 8.3 mg
  • Sodium: 693.0 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Roasted Cherry Tomatoes with Feta and Basil calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    2 cups cherry tomatoes
    1 tbsp olive oil
    1 tsp coarse salt
    1 tsp freshly ground pepper
    3 tbsp feta cheese
    1 tbsp fresh basil (or cilantro)


Preheat oven to 400 f
Place cherry tomatoes in a baking dish. Drizzle olive oir over tomatoes and toss to coat. Sprinkle salt and pepper over tomatoes. Toss. Bake for 10-15 minutes, until skin begins to crack.

Remove from oven. Place in serving dish. Mix with feta and basil.

Serve on slices of toasted French bread

Number of Servings: 4

Recipe submitted by SparkPeople user SUSANNEMYLES.

Rate This Recipe

Member Ratings For This Recipe

  • I was checking to see if this was similar to my recipe...........but it sounds deliciously different so cant wait to try it............... - 8/3/10

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.