Chocolate strawberry jello cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 78.4
  • Total Fat: 0.6 g
  • Cholesterol: 0.8 mg
  • Sodium: 233.6 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.3 g

View full nutritional breakdown of Chocolate strawberry jello cake calories by ingredient
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Number of Servings: 12

Ingredients

    White cake mix
    1/4 C. Unsweetened apple sauce
    1/2 C. Water + water as directed on cake mix
    1 Egg White
    1 C. Strawberries
    1 pkg Sugar free strawberry jello
    1 pkg Sugar free chocolate pudding
    4 TBS Hershey's lite syrup
    2 C. Fat free milk

Directions

Mix cake mix, water, egg white, and applesauce. Bake according to package directions. When cake is cooled, poke holes in cake and pour strawberry jello mixed with 1/2 cup boiling water over cake. Mix Pudding with two cups fat free milk to use as frosting. Complete with strawberries and drizzle of hershey syrup.

Number of Servings: 12

Recipe submitted by SparkPeople user TAMNKIDS.

TAGS:  Desserts |

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Member Ratings For This Recipe

  • I would like to make this cake but I am not sure as to how much of each ingredient I am suppose to use. Can you let me know. Thanks. - 7/28/09

    Reply from TAMNKIDS (7/28/09)
    Sorry, I've fixed it now, I hope you enjoy it!!


    Was this review helpful?   yes  No
 
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