Raw Banana Roast

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 186.7
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Raw Banana Roast calories by ingredient



Number of Servings: 2

Ingredients

    Raw Banana
    Rice Flour
    Sooji
    Salt (as needed)
    Chilli powder (as needed)
    Olive oil

Directions

Make a thick batter using rice flour, sooji, salt and chilli powder. Cut the raw banana into thin slices. Dip both sides of the slice into the batter and roast it on a pan. You can use any oil you want. If you want to cut down on calories use one of the 0 calorie sprays like PAM. Serve them hot.

Number of Servings: 2

Recipe submitted by SparkPeople user KAMATH.RASHMI.