Spaghetti w/ Asparagus & Lemon

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 349.5
  • Total Fat: 11.9 g
  • Cholesterol: 16.6 mg
  • Sodium: 419.3 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 5.2 g
  • Protein: 19.8 g

View full nutritional breakdown of Spaghetti w/ Asparagus & Lemon calories by ingredient
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Number of Servings: 6


    12 oz Barilla Pasta
    1/4 c water
    1/4 c lemon juice
    3 tbsp Olive Oil
    lb. asparagus
    2 tbsp parsley
    1 tsp thyme
    1 tsp ground black pepper
    1 1/4 c peccorino/romano cheese


Cook pasta & drain.

Sautee asparagus in 1 tbsp olive oil & lemon juice.

Pour over cooked pasta with remaining olive oil, spices and asparagus. Separate 2 cups pasta into each dish, top with 3 tbsp cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user RUNNINSTRONG.

TAGS:  Fish | Dinner | Fish Dinner |

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