Lemony Fettuccine with Broccoli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 275.1
  • Total Fat: 15.4 g
  • Cholesterol: 3.0 mg
  • Sodium: 370.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 6.9 g

View full nutritional breakdown of Lemony Fettuccine with Broccoli calories by ingredient
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It's yum with chardonnay. It's yum with chardonnay.
Number of Servings: 4


    .75 cup green onions chopped
    1/4 cup olive oil
    1 tbsp dried parsley
    juice from 2 lemons
    lemon zest
    1/2 package frozen broccoli (5oz)
    1 clove of garlic smashed and chopped
    1 tbsp of pepper
    .5 tsp of salt
    4 oz of fettucine


Boil fettucine, when close to done, add broccoli. Drain. Mix other ingredients in bowl, add to fettucine after drained. Toss and eat. Top with parmesan cheese.

Number of Servings: 4

Recipe submitted by SparkPeople user MARCUSWARD.

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