tomato salsa

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 88.0
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 660.8 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.3 g

View full nutritional breakdown of tomato salsa calories by ingredient



Number of Servings: 2

Ingredients

    1 cup tomato joice
    1 tsp tomato paste
    1 tbsp olive oil
    0.5 tsp salt
    0.25 tsp black pepper

Directions

put tomato joice , tomato paste and olive oil in a pan over medium heat
stire and let it cooked untill being thick
put salt and pepper
it can used with spagitty or pasta

Number of Servings: 2

Recipe submitted by SparkPeople user DALIA24.