Roasted Broccoli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 56.3
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 611.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Roasted Broccoli calories by ingredient
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Introduction

Oven roasted broccoli Oven roasted broccoli
Number of Servings: 4

Ingredients



    * Broccoli, fresh, 4 cup, chopped (remove)
    * Olive Oil, 1 tbsp (remove)
    * Salt, 1 tsp (remove)
    * Pepper, black, 1 tsp (remove)

Directions

Toss broccoli in olive oil, salt & pepper. Roast in preheated 400 degree oven about 15-20 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user KELEIGH115.

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