Campbell's Easy Chicken and Biscuits

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 505.1
  • Total Fat: 16.6 g
  • Cholesterol: 56.3 mg
  • Sodium: 2,196.3 mg
  • Total Carbs: 56.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 24.8 g

View full nutritional breakdown of Campbell's Easy Chicken and Biscuits calories by ingredient
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Number of Servings: 4


    1 can condensed cream of broccoli soup
    1 can condensed cream of potato soup
    2/3 c milk
    1/8 teaspoon ground black pepper
    2 c frozen mixed vegetables
    2 c cubed cooked chicken
    1 pkg refrigerated biscuits


Mix all ingredients except biscuits. Bake in 2-quart shallow baking dish at 400 degrees for 20 minutes. Stir the mixture, then top with biscuits. Bake another 15 minutes or until the biscuits are golden brown.

Number of Servings: 4

Recipe submitted by SparkPeople user RANDYRUA.

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