Skillet Green Bean Stuffing

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 91.5
  • Total Fat: 2.0 g
  • Cholesterol: 0.1 mg
  • Sodium: 908.3 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Skillet Green Bean Stuffing calories by ingredient
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Number of Servings: 4


    8 oz green beans
    1/3-1/2 can Cream of Mushroom soup
    1 packet Lipton onion soup mix
    2.5 oz mushrooms, chopped
    1/4 cup seasoned bread crumbs
    1 cup water


Throw everything but bread crumbs into skillet; turn on medium high and cover. Cook about 15 minutes or until beans are tender, stirring occasionally. When done, uncover and add bread crumbs, stirring thoroughly. Makes 4 servings.
To cut down on sodium, used reduced-sodium soup or unseasoned bread crumbs or crushed Cheerios.

Number of Servings: 4

Recipe submitted by SparkPeople user ELBRIES.

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