BBQ Pork

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.1
  • Total Fat: 16.1 g
  • Cholesterol: 70.0 mg
  • Sodium: 567.6 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 18.3 g

View full nutritional breakdown of BBQ Pork calories by ingredient
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Number of Servings: 6

Ingredients



    * Lakeside Foods Canned Pork, with juices, 3 cup (remove)
    * Baumann's Golden Honey BBQ Sauce, 16 tbsp (remove)
    * Onions, raw, .5 cup, chopped (remove)
    * Green Peppers (bell peppers), 0.5 cup, chopped (remove)

Directions

Drain pork juices and put in skillet, add onion, peppers and sauce. Simmer until sauce cooks down and thickens. This is six 1/2 cup servings. It was higher in calories than I anticipated. Next time I'll use a lower cal sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user JADCO123.

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