cabbage broccoli cauliflower slaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 79.6
  • Total Fat: 5.7 g
  • Cholesterol: 9.9 mg
  • Sodium: 109.0 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.6 g

View full nutritional breakdown of cabbage broccoli cauliflower slaw calories by ingredient



Number of Servings: 8

Ingredients

    Chop all vegetables add last 3 ingredients and 1 tablespoon vinegar. I use rice vinegar.

Directions

8 one half cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user CLORIA.