Stroganoff with ground turkey

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 285.3
  • Total Fat: 15.8 g
  • Cholesterol: 123.0 mg
  • Sodium: 547.2 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 29.4 g

View full nutritional breakdown of Stroganoff with ground turkey calories by ingredient
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Number of Servings: 5


    1.26 lbs ground turkey
    8 oz Daisy light sour cream
    1 can of cream of celery soup


Makes 5 servings
brown the ground turkey. Drain off the liquid.
Add the sour cream and the soup. Cook for 15-20 minutes on a low heat, stirring occasionally.
Serve on top of brown rice ( or pasta) which is not added in calorie calculation

Number of Servings: 5

Recipe submitted by SparkPeople user MEOTTEN.

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