Baked Penne Pasta with Spicy Italian Sausage
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 305.6
- Total Fat: 9.5 g
- Cholesterol: 24.4 mg
- Sodium: 481.9 mg
- Total Carbs: 39.1 g
- Dietary Fiber: 3.0 g
- Protein: 18.3 g
View full nutritional breakdown of Baked Penne Pasta with Spicy Italian Sausage calories by ingredient
Introduction
simple italian dish... could substitute turkey sausage and wheat pasta for a healthier dish... just didn't have them in my pantry! simple italian dish... could substitute turkey sausage and wheat pasta for a healthier dish... just didn't have them in my pantry!Number of Servings: 8
Ingredients
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3/4 Box of Penne Pasta
3/4 Jar of Prego Traditional Sauce
3 Hot Italian Sausage Links
1 can of sliced black olives
1 package of shredded mozzarella cheese (2 cups)
Directions
-Preheat oven to 400 degrees
-Boil pasta
-Fry sausage in a skillet and cut into 1/2 inch rounds
-When pasta is cooked, strain and put back in original pot, add sauce, sausage, and olives. Stir.
-Coat sides and bottom of rectangle glass dish with a 1/2 cup of sauce
-Add pasta/sausage/olive mixture to dish
-Cover top of dish with mozzarella cheese
-Bake for 10 minutes or until cheese has melted/browned on top.
-Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user NAEBUG12.
-Boil pasta
-Fry sausage in a skillet and cut into 1/2 inch rounds
-When pasta is cooked, strain and put back in original pot, add sauce, sausage, and olives. Stir.
-Coat sides and bottom of rectangle glass dish with a 1/2 cup of sauce
-Add pasta/sausage/olive mixture to dish
-Cover top of dish with mozzarella cheese
-Bake for 10 minutes or until cheese has melted/browned on top.
-Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user NAEBUG12.
Member Ratings For This Recipe
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LABGIRL1231
