Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.4
  • Total Fat: 5.7 g
  • Cholesterol: 93.1 mg
  • Sodium: 111.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 14.2 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
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Number of Servings: 4


    Turkey, Ground turkey, 93% lean, 8 oz
    Onions, raw, 0.5 cup, chopped
    Egg, fresh, 1 large
    Pepper, black, 1 tsp
    Onion powder, 1 tsp
    Bread, Arnold's 100% Whole Wheat Bread, 1 serving


Combine all ingredients and bake on 400 for 40 min. Serves 4, 2 oz serving.

Number of Servings: 4

Recipe submitted by SparkPeople user KAJ8NSU.

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