White Chocolate Cranberry Scones

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 175.0
  • Total Fat: 6.0 g
  • Cholesterol: 21.8 mg
  • Sodium: 254.6 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.3 g

View full nutritional breakdown of White Chocolate Cranberry Scones calories by ingredient



Number of Servings: 12

Ingredients

    2 Cups flour
    2 1/2 tsp baking powder
    1/2 tsp salt
    5 Packets Stevia
    6 tbsp (little more than 1/3 Cup) light margarine
    1/2 Cup dried cranberries
    1/2 Cup white chocolate chips
    1 egg & buttermilk to make 1 cup


Directions

Mix together flour, baking powder, salt and Stevia. Cut margarine into flour mixture. Mix in cranberries and white chocolate chips. Mix the egg/buttermilk mixture in until just blended. Spoon onto cookie sheet.

Bake at 375 for 10 - 12 minutes or until lightly golden brown on top
Makes 1 dozen good sized scones

Number of Servings: 12

Recipe submitted by SparkPeople user CHICKITTA6.