Spicy Shredded Chicken Burrito

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 476.3
  • Total Fat: 12.2 g
  • Cholesterol: 64.3 mg
  • Sodium: 905.6 mg
  • Total Carbs: 51.8 g
  • Dietary Fiber: 9.2 g
  • Protein: 39.6 g

View full nutritional breakdown of Spicy Shredded Chicken Burrito calories by ingredient
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Number of Servings: 1

Ingredients

    Chicken Breast, no skin, 3 ounces
    Mission Flour Tortillas, Soft Taco, 8 inch, 1 serving
    Cumin seed, 1 tsp
    Chili powder, 1 tsp
    Cilantro, dried, .33 tbsp
    Beans, black, .5 cup
    *Kraft Mexican Style 4 Cheese Blend (2% Milk), 0.25 cup
    Black Olives, 25 grams (Diced)
    **Taco Bell Taco Sauce, Mild, 1 tbsp

Directions

Place 3 cups water in a saucepan. Add dried spices and raw chicken. Bring to a boil and cook until chicken is cooked through and shreds easily. Remove chicken from pan, shred and set aside.

Drain and rinse beans. Place beans in reserved chicken broth, heat through. Drain beans then mash lightly.

Layer shredded chicken, beans, and remaining ingredients onto tortilla. Roll up into a burrito and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user THIS_UTOPIA.

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