Chocolate and Banana Cream Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 195.6
- Total Fat: 6.6 g
- Cholesterol: 0.0 mg
- Sodium: 197.0 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 0.0 g
- Protein: 2.3 g
View full nutritional breakdown of Chocolate and Banana Cream Pie calories by ingredient
Number of Servings: 8
Ingredients
-
1 box Chocolate Fudge Pudding Mix
1 box Banana Cream Pudding Mix
1 1/2 cups of Skim Milk (divided)
8oz Lite Cool Whip (divided)
Reduced Fat Graham Cracker Crust
Directions
Mix half the milk with 1 box of pudding and 1/4 (2oz) of the Cool Whip. Spread into the Pie Shell.
Mix the remaining milk with the 2nd box of pudding and 1/4 (2oz) of the Cool Whip. Spread into Pie Shell.
Top pie with the remainder of the Cool Whip (4 oz.) and Refidgerate until set.
Number of Servings: 8
Recipe submitted by SparkPeople user KIMFITZP.
Mix the remaining milk with the 2nd box of pudding and 1/4 (2oz) of the Cool Whip. Spread into Pie Shell.
Top pie with the remainder of the Cool Whip (4 oz.) and Refidgerate until set.
Number of Servings: 8
Recipe submitted by SparkPeople user KIMFITZP.