Mediterranean Mini Meatloaves

Mediterranean Mini Meatloaves

4.7 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 282.4
  • Total Fat: 7.5 g
  • Cholesterol: 57.8 mg
  • Sodium: 552.3 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.0 g

View full nutritional breakdown of Mediterranean Mini Meatloaves calories by ingredient


So yummy! So yummy!
Number of Servings: 6


    1 lb Ground turkey, 93% lean
    1 pkg Stove Top Stuffing Mix
    1 Cup Water
    1 tsp dried Oregano
    1 12 oz jar Sweet Roasted Peppers
    12 oz Feta Cheese with Basil & Sundried Tomato, crumbled


Preheat Oven to 375.

Mix turkey, stuffing mix, water, and oregano until well blended. Press evenly into 12 medium muffin cups sprayed with cooking spray, make an indentation in center of each with back of spoon.

Spoon Roasted Peppers evenly into indentations in meatloaves.

Bake 30 minutes, or until meatloaves are cooked through. Top evenly with cheese, continue baking 5 minutes or until cheese is melted. Let stand 10 minutes before serving.

Serves 6 - with 2 Mini loaves each!

Number of Servings: 6

Recipe submitted by SparkPeople user KARRILEE.

Member Ratings For This Recipe

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    These are really good and making them in the muffin tin helps with portion control as well. - 9/19/11

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    Just had these and we just fell in love with them!! nomnomnom - 6/6/11

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    Had these last night and OMG.. They are so SO good! - 10/2/09

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    Very Good
    GREAT! - 9/30/09

    Reply from KARRILEE (10/2/09)
    I actually even used less Feta because I realized I didn't need the full amount (used about 2/3 of what is listed) - and a little less Roasted Peppers too! It was a HUGE success and even had some big time NON-turkey lovers and they didn't know it was ground turkey at all!