No Bake Pineapple Cheesecake Pie


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 263.8
  • Total Fat: 7.9 g
  • Cholesterol: 2.3 mg
  • Sodium: 333.4 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.6 g

View full nutritional breakdown of No Bake Pineapple Cheesecake Pie calories by ingredient


Introduction

Made with fat free cream cheese and fat free whipped topping. Made with fat free cream cheese and fat free whipped topping.
Number of Servings: 8

Ingredients

    1 Graham Cracker Pie Crust 9"
    1/2 cup powdered sugar (unsifted)
    8 oz. fat free cream cheese (room temperature)
    2 cup crushed pineapple (drained)
    4 oz. Cool Whip Free

Directions

Cream powdered sugar and cream cheese until fluffy. Add pineapple. Then fold in whipped topping. Pour into pie crust and refrigerate for 4 hours. Cut into 8 slices.

Number of Servings: 8

Recipe submitted by SparkPeople user SJG1953.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    love this - easy to make and tasted great. will make again. - 11/29/10