Cevapcici (Serbian Sausage)

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4.4 of 5 (7)

Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 151.4

Total Fat: 11.1 g
Cholesterol: 46.8 mg
Sodium: 37.8 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.5 g
Protein: 11.2 g

View full nutritional breakdown of Cevapcici (Serbian Sausage) calories by ingredient

Introduction

Great to make ahead for BBQ. Easy to broil or on the grill, this traditional Serbian based recipe will win the hearts of your family members! Great to make ahead for BBQ. Easy to broil or on the grill, this traditional Serbian based recipe will win the hearts of your family members!

Minutes to Prepare: 30

Minutes to Cook: 10

Number of Servings: 24

Ingredients

1 lb ground Lamb

1 lb ground Veal

1 lb ground Pork

1 large yellow onion, peeled and grated

3 cloves garlic -- peeled and crushed

3 tbsp hot Hungarian paprika, or sweet paprika and a little Cayenne

2 tbsp freshly ground black pepper

salt to taste

Pinch of freshly grated nutmeg

olive oil for basting

Directions

Mix all the ingredients, except the oil, thoroughly and roll the mixture into little "cigars" about 1 inch by 3 inches. Rub lightly with olive oil and grill or broil until done. These are great on the barbecue. Makes 24 - 1 x 3 patties (sausage)
(Picture from Google)

Number of Servings: 24

Recipe submitted by SparkPeople user MARJIJANE.