Mint Oreo Cream Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 410.7
  • Total Fat: 23.0 g
  • Cholesterol: 17.1 mg
  • Sodium: 381.0 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.4 g

View full nutritional breakdown of Mint Oreo Cream Pie calories by ingredient


Delciously minty oreo pie made with cool whip! You'll love it! Delciously minty oreo pie made with cool whip! You'll love it!
Number of Servings: 8


    1.5 cups Half and Half
    3.5 ounce package of vanilla pudding
    8 oz package of cool whip
    10 mint oreos
    1 oreo or chocolate 9" pie crust


Pour the half and half into a large bowl and add the pudding mix. Beat at a low speed until it is well blended (this should take less than a minute). Let it stand for 5 minutes. While it is standing, crush the 10 oreos. Mix the cool whip and the oreos in with the pudding mixture. Pour the mixture over the pie crust. Freeze for 6 hours or until it is somewhat solid. When it is ready, take it out of the freezer and let it sit for about a half hour. Cut and serve.

The recipe can be modified for less calories and fat with sugar free pudding, lite cool whip, and a low calorie pie crust.

Number of Servings: 8

Recipe submitted by SparkPeople user JENBO2006.