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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 85.8
  • Total Fat: 6.3 g
  • Cholesterol: 34.5 mg
  • Sodium: 33.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.6 g

View full nutritional breakdown of Meatball calories by ingredient
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Number of Servings: 16


    Lean ground beef, 1 pound
    Green peppers, diced 1/4 c
    Whole wheat bread, in crumb form
    1 large egg
    3 tbls chopped onion


Mix all ingredients. Form balls. I made 16- recipe can make up to 24.

Number of Servings: 16

Recipe submitted by SparkPeople user PAMNJEROMY.

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