raisin bran muffins

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 209.5
  • Total Fat: 6.6 g
  • Cholesterol: 33.8 mg
  • Sodium: 273.4 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.8 g

View full nutritional breakdown of raisin bran muffins calories by ingredient
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Number of Servings: 36


    2 sticks butter
    1.5 c sugar
    1 c brown sugar packed
    4 eggs
    6 c raisin bran
    2 c boiling water
    5 c flour
    1 tbs baking soda
    1.5 tsp salt


bake at 375

cream together butter, sugars, and eggs.
pour 2 c boiling water over raisin bran in a separate bowl
once cooled, add to sugar mixture along with milk and then add the dry ingredients.

Number of Servings: 36

Recipe submitted by SparkPeople user JENNZA.

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