Low-low fat brownies

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 105.7
  • Total Fat: 1.6 g
  • Cholesterol: 27.0 mg
  • Sodium: 76.8 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.1 g

View full nutritional breakdown of Low-low fat brownies calories by ingredient



Number of Servings: 8

Ingredients



    * *Whole Wheat Flour, 0.5 cup (remove)
    * Brown Sugar, 0.5 cup, packed (remove)
    * Cocoa, dry powder, unsweetened, 0.50 cup (remove)
    * Baking Powder, 0.25 tsp (remove)
    * Salt, 0.15 tsp (remove)
    * Egg, fresh, 1 large (remove)
    * Vanilla Extract, 0.25 tsp (remove)
    * Applesauce, unsweetened, 0.25 cup (remove)
    * Milk, 1%, 0.25 cup (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CDAWSON8150.