Pico de Gallo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 70.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 170.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.6 g

View full nutritional breakdown of Pico de Gallo calories by ingredient
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Number of Servings: 4


    3 jalapenos, minced
    5 large tomatoes, finely chopped
    2 cloves garlic, minced
    1 small white onion, minced
    1 T white vinegar
    1/2 lime, juiced
    1 tsp ground cumin, or to taste
    2 T chopped cilantro
    Salt, to taste (start with 1/4 tsp and adjust)


Mix jalapeno, tomatoes, garlic, onion, vinegar, lime juice, and cumin in a medium, non-reactive bowl. Stir in the cilantro and salt just before serving. Makes about 4 cups.

Number of Servings: 4

Recipe submitted by SparkPeople user ELLEBELLE21.

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