Shrimp Creole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 240.2
  • Total Fat: 11.7 g
  • Cholesterol: 147.3 mg
  • Sodium: 1,096.1 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 18.0 g

View full nutritional breakdown of Shrimp Creole calories by ingredient
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Number of Servings: 6


    * *Wishbone Italian Dressing, 16 tbsp (remove)
    * Green Peppers (bell peppers), 1 cup, chopped (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * Del Monte Diced Tomatoes, No Salt Added, 3.5 cup (remove)
    * Tomato Sauce, 1 cup (remove)
    * Shrimp, cooked, 16 oz (remove)


Saute bell pepper and onion in 1 cup italian dressing for 5 minutes or until tender. Add diced tomatoes and tomato sauce. Add red pepper flakes for flavor. Cover and simmer for 15 minutes. Add shrimp and cook for 3 minutes or until shrimp turn pink. Serve over rice.

Number of Servings: 6

Recipe submitted by SparkPeople user DANDEE17.

TAGS:  Fish | Dinner | Fish Dinner |

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