Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 151.9
  • Total Fat: 6.5 g
  • Cholesterol: 93.8 mg
  • Sodium: 304.7 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.3 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
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Number of Servings: 8


    1 pkg (20 oz) Foster Farms Ground Turkey (lean)
    2 Eggs
    20 Saltine Crackers (low salt)
    1/4 packet (2 tbsp) Onion Soup Mix
    2 tbsp Jack Daniels Spicy BBQ Sauce


Preheat oven to 375 degrees. Crush crackers and mix all ingredients together. Press into baking dish, cover with foil or oven safe lid. Bake 45 min. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user FRANKIEFROG.

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