potato salad
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 144.6
- Total Fat: 4.1 g
- Cholesterol: 3.1 mg
- Sodium: 427.4 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 3.0 g
- Protein: 2.8 g
View full nutritional breakdown of potato salad calories by ingredient
Submitted by: PRITHY3
Number of Servings: 15
Ingredients
-
5 yukon gold potatoes
2 stalks celery, diced
1/2 c. onion, diced
salt to taste
pepper to taste
1 - 2 tbs. yellow mustard
1/2 - 1 c, hellmans mayo
Directions
boil potatoes whole for 20-30 mins. peel. dice into 1/2 to 1 inch cubes. mix all ingredients in bowl. chill. serve.
Number of Servings: 15
Recipe submitted by SparkPeople user PRITHY3.
Number of Servings: 15
Recipe submitted by SparkPeople user PRITHY3.
