Lebanese brown rice
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 119.5
- Total Fat: 6.6 g
- Cholesterol: 0.0 mg
- Sodium: 89.2 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 2.1 g
- Protein: 3.0 g
View full nutritional breakdown of Lebanese brown rice calories by ingredient
Number of Servings: 8
Ingredients
-
1 1/2 c. of brown rice uncooked
3 c water
2 tbsp light butter
2.25 oz sliced almonds
kalamata olives
onion
cherry tomatoes
dash cinnamon
dash ginger
garlic
salt & pepper
Directions
Cook rice. Add almonds and other ingredients except for olives. Skewer tomatoes and onion and grill until tender.
Mix together when done and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user TLTRUETT.
Mix together when done and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user TLTRUETT.