Cheesy Tomato Sausage Skillet
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 498.2
- Total Fat: 24.4 g
- Cholesterol: 65.8 mg
- Sodium: 1,427.8 mg
- Total Carbs: 43.8 g
- Dietary Fiber: 2.3 g
- Protein: 25.1 g
View full nutritional breakdown of Cheesy Tomato Sausage Skillet calories by ingredient
Number of Servings: 5
Ingredients
-
8 ounces ziti or penne pasta
8 ounces hot Italian sausage
1 can Healthy Request cream of chicken soup
1 (15 ounce) can diced tomatoes, drained
1 1/2 cups skim milk
1 tablespoon dried basil
2 teaspoons dried oregano
2 teaspoons garlic powder
1 teaspoon salt
1 teaspoon black pepper
1/4 cup shredded mozzarella or freshly grated Parmesan cheese.
Directions
Bring a medium pot of salted water to a boil. Cook pasta as directed until al dente. Drain and keep warm.
Heat a large skillet over mediun-high heat. Remove casings from sausage and crumble into pan. Cook until browned and cooked through. Reduce heat to medium; add soup, tomatoes, milk, and seasonings. Stir in cooked pasta. Cook about 8 minutes, stirring occasionally, until bubbly and heated through (sauce should slightly thicken).
Sprinkle with cheese and remove from heat. Cover and let stand 5 minutes. Serve with more cheese if desired.
Number of Servings: 5
Recipe submitted by SparkPeople user HAMSTER0601.
Heat a large skillet over mediun-high heat. Remove casings from sausage and crumble into pan. Cook until browned and cooked through. Reduce heat to medium; add soup, tomatoes, milk, and seasonings. Stir in cooked pasta. Cook about 8 minutes, stirring occasionally, until bubbly and heated through (sauce should slightly thicken).
Sprinkle with cheese and remove from heat. Cover and let stand 5 minutes. Serve with more cheese if desired.
Number of Servings: 5
Recipe submitted by SparkPeople user HAMSTER0601.