apple crisp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 480.6
  • Total Fat: 9.7 g
  • Cholesterol: 22.9 mg
  • Sodium: 668.0 mg
  • Total Carbs: 98.6 g
  • Dietary Fiber: 5.3 g
  • Protein: 3.7 g

View full nutritional breakdown of apple crisp calories by ingredient
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Number of Servings: 4


    Apples, fresh, 5 cup, quartered or chopped (remove)
    *Wheat flour, white, all-purpose, unenriched, 1 cup (remove)
    Granulated Sugar, 1 cup (remove)
    Butter, salted, 3 tbsp (remove)
    Baking Soda, 1 tsp (remove)
    Salt, .5 tsp (remove)
    *Pumpkin Pie spice, 1 tbsp (remove)


bake at 350 till done

Number of Servings: 4

Recipe submitted by SparkPeople user EAGLEDALEGIRL.

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