Matzo Ball Soup in Herb Broth
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 160.7
- Total Fat: 9.6 g
- Cholesterol: 98.0 mg
- Sodium: 1,286.3 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.5 g
- Protein: 5.6 g
View full nutritional breakdown of Matzo Ball Soup in Herb Broth calories by ingredient
Submitted by: SERRAANGEL
Number of Servings: 8
Ingredients
-
Manischewitz Matzo Meal, 1 cup
Olive Oil, 4 tbsp
Egg, fresh, 4 large
Salt, 1 tsp
Water, tap, .25 cup
Broth, 8 cups
Directions
Mix ingredients together, place in refrigerator for 15 minutes. Divide into eight matzo balls.
Boil in salted water for 15-20 minutes until desired consistency is met.
Place one ball in broth of your choosing, and garnish with chopped herbs.
Boil in salted water for 15-20 minutes until desired consistency is met.
Place one ball in broth of your choosing, and garnish with chopped herbs.
