Mini meat loaf

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 141.7

Total Fat: 7.4 g
Cholesterol: 51.1 mg
Sodium: 181.1 mg
Total Carbs: 4.4 g
Dietary Fiber: 0.2 g
Protein: 13.6 g

View full nutritional breakdown of Mini meat loaf calories by ingredient

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Submitted by: JKW1957

Introduction

Mini meat loafs Mini meat loafs

Minutes to Prepare: 30

Minutes to Cook: 45

Number of Servings: 24

Ingredients

1/2 cup onions chopped fine

1/2 tsp minced garlic

1 tbsp. vegetable oil

2 lbs ground beef (93%)

1 lb ground pork

1 sleeve crackers crushed

1/2 cup ketchup

1 tsp salt

1/8 tsp pepper

1/2 cup 2% milk

2 eggs, beaten

Worchestire sauce, 2 tsp.

Directions

Saute onions and garlis in oil until translucent, Mix meats with cracker crumbs. Mix in the rest of the ingredients. Roll in 24 balls and place in muffin pans.
Spread small amout of ketchup or tomatoe paste on top of each ball if desires. Bake for 45 min to 1 hour