Pasta with Pesto

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 592.8
  • Total Fat: 45.4 g
  • Cholesterol: 9.9 mg
  • Sodium: 233.3 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 6.8 g
  • Protein: 13.6 g

View full nutritional breakdown of Pasta with Pesto calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    *Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), 4 oz (remove)
    *Extra Virgin Olive Oil, 4 tbsp (remove)
    *Pine Nuts, .25 cup (remove)
    Basil, 20 leaves (remove)
    Parmesan Cheese, grated, .25 cup (remove)


toast pine nuts. mix all ingredients except pasta in a blender or food processor. cook pasta and stir in sauce.

Number of Servings: 2

Recipe submitted by SparkPeople user JENSOLO1.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.