pesto with sausage & hamburger meatballs

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 106.0
  • Total Fat: 7.8 g
  • Cholesterol: 39.5 mg
  • Sodium: 109.9 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 8.4 g

View full nutritional breakdown of pesto with sausage & hamburger meatballs calories by ingredient
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Number of Servings: 15

Ingredients

    Half roll of Jimmy Dean maple sausage (approx 6oz)
    1 Lb extra lean beef
    1 egg
    approx 10 wheat thin type crackers
    2 servings (2\3 bottle) of Sacla sun-dried tomato & garlic pesto

Directions

Pre-heat oven to 375

Mix ingeredients well in a bowl

Roll into 15 even sized balls & place on baking sheet (sprayed with pam)

Bake 10 minutes then flip meatballs over, bake 10 more (or until meat thermometer reads 170C)

Serve over whole wheat (or your favorite) pasta** adds extra calories

Number of Servings: 15

Recipe submitted by SparkPeople user ITSNEVER2LATE!.

TAGS:  Beef/Pork |

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