Ground Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 1.5 g
  • Cholesterol: 30.0 mg
  • Sodium: 692.4 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 5.7 g
  • Protein: 21.7 g

View full nutritional breakdown of Ground Turkey Chili calories by ingredient
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Number of Servings: 6


    1 lb. Jennie-O 99% Fat Free Ground Turkey
    1 tbsp. chopped onions
    1 tsp. minced garlic
    2 cups canned Pinto Beans
    1 tbsp. Chili Powder
    1 tsp. Sea Salt
    2 cups water


Brown ground turkey with chopped onions. Add minced garlic and saute for about a minute. Add remaining ingredients and bring to a boil. Lower heat, cover, and simmer for about 20 minutes.

Makes 6 1-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LYDIA56.

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