Lighter Oatmeal Raisin Cookies

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Nutritional Info
  • Servings Per Recipe: 33
  • Amount Per Serving
  • Calories: 89.2
  • Total Fat: 3.5 g
  • Cholesterol: 20.6 mg
  • Sodium: 56.0 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.8 g

View full nutritional breakdown of Lighter Oatmeal Raisin Cookies calories by ingredient
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These are based on the recipe in the cookbook How to Cook Everything. These are based on the recipe in the cookbook How to Cook Everything.
Number of Servings: 33


    * Butter, salted, 1 stic, softened
    * Granulated Sugar, .25 cup
    * Brown Sugar, .25 cup, packed
    * Egg, fresh, 2 large
    * *Flour, white, 1.5 cup
    * Oats, 2 cup
    * Cinnamon, ground, .5 tsp
    * Cardamom, ground, .5 tsp
    * Vanilla Extract, .5 tsp
    * Raisins, .5 cup (not packed)
    * Baking Powder, 2 tsp
    * Milk, 2%, .5 cup


Preheat oven to 375.

Cream together butter and sugar with electric mixer. Add eggs, one at a time.

In a separate bowl, combine flour, oatmeal, baking powder, cinnamon, and cardamom.

Slowly add dry ingredients, stirring to blend. Alternate with Milk to keep dough moist. Add vanilla and raisins.

Drop by rounded tablespoon onto ungreased cookie sheet. Bake for 12-15 minutes.

Number of Servings: 33

Recipe submitted by SparkPeople user RAINBOWACTIVIST.


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