turkey meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 217.3
- Total Fat: 11.3 g
- Cholesterol: 112.9 mg
- Sodium: 240.1 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.8 g
- Protein: 22.4 g
View full nutritional breakdown of turkey meatloaf calories by ingredient
Introduction
a new spin on an old favorite a new spin on an old favoriteNumber of Servings: 6
Ingredients
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*Turkey, Ground turkey, 93% lean, 20 oz
*Grade A Extra Large White Eggs, 1
Onions, raw, .25 cup, chopped
quick oats, dry, grated, plain, 1 cup
Bacon, 6 strip
Catsup, 2 tbsp
Directions
chop onion and place in a large mixing bowl.
add egg and turkey and mix in with a wooden spoon.
stir in oats to provide a firmer texture.
place in a loaf pan and place bacon slices in a row across the loaf.
smear catsup on bacon
place in oven for 55 minutes or internal temp of 165
slice at bacon lines
makes 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user BAKER0405.
add egg and turkey and mix in with a wooden spoon.
stir in oats to provide a firmer texture.
place in a loaf pan and place bacon slices in a row across the loaf.
smear catsup on bacon
place in oven for 55 minutes or internal temp of 165
slice at bacon lines
makes 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user BAKER0405.