Vegan Creamed Potatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 293.2
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 804.3 mg
  • Total Carbs: 52.5 g
  • Dietary Fiber: 6.9 g
  • Protein: 6.9 g

View full nutritional breakdown of Vegan Creamed Potatoes calories by ingredient

Number of Servings: 6


    8 medium potatoes
    1 medium onion
    1/2 cup soy milk
    2 tsp salt
    1 tsp garlic powder
    3 tbl olive oil


Peel and slice potatoes into thin slices, arrange in 9x13 pan. Chop onion and sprinkle over potatoes. Combine soy milk, seasoning and olive oil and pour over potatoes. Bake covered at 350 for 1 hour. Uncover and bake for another 1/2 hour.

Number of Servings: 6

Recipe submitted by SparkPeople user NIKI11784.