Mediterranean Shrimp

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 365.3
  • Total Fat: 29.3 g
  • Cholesterol: 107.3 mg
  • Sodium: 639.2 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 14.8 g

View full nutritional breakdown of Mediterranean Shrimp calories by ingredient


Introduction

Delicious and healthy Delicious and healthy
Number of Servings: 2

Ingredients

    20 Shrimp
    2 plum tomato
    1/2 Onions
    1/2 can of Tomato Paste
    Tabasco Chipotle - to taste
    1 tbsp Garlic powder
    1 tsp Crushed Red Pepper
    1 tbsp Rosemary
    4 tbsp Extra Light Olive Oil

Directions

Clean and de-vein shrimp
Dice onions and tomatoes
Sautee onions and tomatoes in 1 tbsp extra virgin olive oil until tender
Add tomato paste, garlic, crushed pepper, and chipotle tabasco sauce
Boil shrimp just until pink
Drain and add shirmp to sauce
Add remaining extra light olive oil
Stir and heat



Number of Servings: 2

Recipe submitted by SparkPeople user ANNIE_1015.