okra soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 241.5
  • Total Fat: 16.2 g
  • Cholesterol: 22.6 mg
  • Sodium: 653.5 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 10.8 g

View full nutritional breakdown of okra soup calories by ingredient



Number of Servings: 5

Ingredients

    okra corn tomatoe onions green lima beans bacon olive oil

Directions

use olive oil brown bacon and onions together then add tomatoes,green lima beans,okra,corn bring to a boil then simmer 45 min to hr

Number of Servings: 5

Recipe submitted by SparkPeople user JREACS33.