Crab Quesadillas

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 231.0
  • Total Fat: 10.5 g
  • Cholesterol: 30.2 mg
  • Sodium: 885.4 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 11.8 g
  • Protein: 14.9 g

View full nutritional breakdown of Crab Quesadillas calories by ingredient
Report Inappropriate Recipe

Submitted by:


Adapted from Better Homes & Gardens Adapted from Better Homes & Gardens
Number of Servings: 4


    Non-Stick Cooking Spray
    4 8-inch Tortialls (LaTortilla Factory Low Carb Whole Wheat)
    3.5 oz. Garlic or Spicy Hummus
    6 oz. Crab Classics Immitation Crab
    6 oz. jar marinated Artichoke Hearts
    4 oz. Feta Cheese (crumbled)


Coat one side of each tortilla with cooking spray and place (sprayed side down) on work surface.

Spread other side with hummus. Top half each tortilla with crab, artichoke hearts, and feta cheese. Fold in half, pressing lightly.

Heat non-stick skillet or griddle over medium heat for 1 minute. Cook quesadillas 2 at a time for 4-6 minutes or until lightly browned.

Number of Servings: 4

Recipe submitted by SparkPeople user FUMBLING.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.