Beef mushroom pasta

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 852.9
  • Total Fat: 41.5 g
  • Cholesterol: 115.7 mg
  • Sodium: 643.7 mg
  • Total Carbs: 77.6 g
  • Dietary Fiber: 5.8 g
  • Protein: 37.6 g

View full nutritional breakdown of Beef mushroom pasta calories by ingredient


Introduction

Just a simple easy throw together dinner that is cheap. Just a simple easy throw together dinner that is cheap.
Number of Servings: 5

Ingredients

    * Cream of Mushroom Soup, 1 can (10.75 oz) (remove)
    * Rotini enriched macaroni product, 8 serving (remove)
    * Ground beef, 24 oz (remove)
    * Peas, canned, 1 can (303 x 406) (remove)

Directions

brown meat add soup and peas. Cook pasta. Mix all together and serve.

5 - 3 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user OKIEBRANDY.