Easy Ragu Chicken Alfredo

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 276.7
  • Total Fat: 7.3 g
  • Cholesterol: 39.1 mg
  • Sodium: 335.8 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 14.6 g

View full nutritional breakdown of Easy Ragu Chicken Alfredo calories by ingredient
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Number of Servings: 7


    1 jar ragu light alfredo sauce
    1 box whole wheat linguine (13.25 oz)
    2 boneless chicken breasts
    1 bag frozen brocolli


cook chicken cut in strips or chunks, boil pasta, add meat to ragu, add cooked brocolli & serve over noodles
ragu serving size 1/4 cup
pasta 2oz (56grams)

Number of Servings: 7

Recipe submitted by SparkPeople user KARIJORUNS.

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