Ground Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.4
  • Total Fat: 0.2 g
  • Cholesterol: 18.3 mg
  • Sodium: 203.7 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 6.4 g
  • Protein: 15.9 g

View full nutritional breakdown of Ground Chicken Chili calories by ingredient



Number of Servings: 12

Ingredients

    Chicken, Perdue Ground Chicken Breast, 1 lb
    Great Value Light Red Kidney Beans 1 16oz bag
    Market Pantry - Diced tomatoes,1 large and 1 small can
    1 Chopped onion
    Chili powder
    Cumin
    Chipotle
    Salt
    Garlic

Directions

Brown Chicken
Put all ingregients in pot along with seasoning to taste. Add water to make 12 cups.
Cook for a couple of hours untill beans are soft.
Makes 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user DEBBNC.