Potato & Cauli Madras Curry
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 163.6
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 705.8 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 5.1 g
- Protein: 3.9 g
View full nutritional breakdown of Potato & Cauli Madras Curry calories by ingredient
Number of Servings: 9
Ingredients
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# Red Potato, 600 grams (remove)
# Cauliflower, raw, 1 head, medium (5-6" dia) (remove)
# Onions, raw, 1 medium (2-1/2" dia) (remove)
# *hunts diced tomato, 28 oz (remove)
# *curry paste pataks madras, 8 tbsp (remove)
Directions
Number of Servings: 9
Recipe submitted by SparkPeople user BABBOOCOQ.
