Cabbage and Potatoes

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4.7 of 5 (3)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 337.9

Total Fat: 0.9 g
Cholesterol: 0.0 mg
Sodium: 835.0 mg
Total Carbs: 76.2 g
Dietary Fiber: 13.1 g
Protein: 10.5 g

View full nutritional breakdown of Cabbage and Potatoes calories by ingredient

Introduction

a simple vegitarian dish, that is sure to delight. a simple vegitarian dish, that is sure to delight.

Minutes to Prepare: 10

Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 head of green cabbage

5-6 potatoes

salt and pepper to taste

1 cup of water

Directions

Dice potatoes, and cut cabbage into small pieces. Cook potatoes in a pot with 1 cup water for 5-7 min. Add cabbage, salt and pepper to taste. Cook for an additional 10 min or until the cabbage and potatoes can be poked with a fork.

serves 6-8

Number of Servings: 6

Recipe submitted by SparkPeople user ROSIERACHIE.