Cobb Corn

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 152.6
  • Total Fat: 7.6 g
  • Cholesterol: 16.0 mg
  • Sodium: 331.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.3 g

View full nutritional breakdown of Cobb Corn calories by ingredient



Number of Servings: 12

Ingredients

    1 Can Creamed Corn
    1 Can Corn
    1/4 cup melted butter
    1/2 cup sour cream
    1 box of jiffy cornbread mix

Directions

Add all ingredients together, then pour into a greased dish, bake at 350 for 1 hour.

Number of Servings: 12

Recipe submitted by SparkPeople user EVJ711.